The art of service: secrets of the maître d’ … ‘If you get the hospitality right, the food tastes better’
Fred Sirieix, general manager, Galvin at Windows
http://www.theguardian.com/lifeandstyle/2016/apr/17/the-art-of-service-maitre-ds-secrets-fred-sirieix?CMP=share_btn_tw
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